Tanners Restaurant has reopened for 2010. Chris & James Tanner and all the staff wish you a very Happy New Year, and we hope to see you soon.
Reservations 01752 252001

Tanners Restaurant is participating in the The Drake Foundation's 'Dine & Donate' scheme for Summer 2009. The Drake Foundation is a Plymouth based charity which supports the people of Plymouth and the surrounding area through grants for community groups, volunteers and small charities.

Find out more about the Drake Foundation on their website click here

Tanners Restaurant celebrated its 10th Anniversary on July 17th.

Click here to read a profile on the brothers, their success and plans for the future on the BBC Devon website: Tanners Profile

Christmas menus for 2009 are now available on the website and from the restaurant.

To make your reservation or for more information, please call 01752 252001.

The second book by the Tanner Brothers is now available. Chris & James Tanner have developed a stunning range of recipes here in the kitchen at Tanners, taking the traditional ice cream concept and adding their unique twist.

There is a wide variety of irresistible recipes including ice cream, semi-freddo, frozen desserts, sorbets and savoury ices - From Strawberry Clotted Cream to Maple and Lavender flavoured ice cream, Vodka and Citrus Twist to Goat’s Cheese and Balsamic Ripple Ice.

For Chocolate Lovers - This book celebrates the passion behind chocolate and provides simple and delicious recipes - From creamy chocolate almond mousse, to rich chocolate fudge ice cream, from white chocolate fondue to delicate marbled crisp cake. It includes an array of sauces and drinks with practical tips, including how to temper chocolate and keep it at its best during different methods of preparation.

For personalised signed copies of ICE CREAM or FOR CHOCOLATE LOVERS by the Tanner Brothers please pop into Tanners Restaurant or contact us online at enquiries@tannersrestaurant.com One pound and one penny of every signed book sold at the restaurants here will be donated to our chosen charities: St Andrews Church Resurgam 50 fund and Jeremiah’s Journey at Derriford Hospital.

Tanners Restaurant received nationwide recognition last night when it was named Restaurant of the Year

Christopher and James Tanner, owners, chefs and patrons of Tanners Restaurant, who were on hand to receive the award in front of an audience of more than 500, commented, “Winning this award is an unbelievable achievement and has given the company a massive boost. From humble beginnings some 8 years ago, our dedicated staff have helped us attain this great British accolade. We are only as successful as the people around us, but fortunately we are lucky enough to work with serious career minded people who are as passionate about the industry as we are”.

Peter Birnie, the AA’s Chief Hotel and Restaurant Inspector commented, “We selected Tanners Restaurant as Restaurant of the Year because of its strong local reputation, welcoming atmosphere, solid wine list, fair pricing, friendly service and sound 2 AA Rosette cooking. Overall it is a very rounded and successful operation, whose commitment to local produce is well recognised and greatly received.”

Chris and James Tanner - owners of Tanners Restaurant and the Barbican Kitchen brasserie - have each received an honorary doctorate of arts from the University of Plymouth. The brothers attended an official ceremony at Plymouth Pavilions to receive the doctorates.

The awards were handed out in recognition of their achievements and the advice, encouragement and work experience they have given hospitality students.

Chris described the honorary degree as being 'fantastic'."It is a great honour to be recognised for what we have done down here." Chris said he considers the accolades will only help to boost business - and the city itself.

Chris and James Tanner have won the Best Ambassador For Plymouth award. Sponsored by First, South West of England Regional Development Agency and The Herald.

Winners of the Enterprising Plymouth Business Awards 2006 have spoken of their pride at lifting the prestigious trophies. The awards ceremony, saw Plymouth's most talented businesses and individuals recognised in front of the city's business community and politicians. The event was one of the highlights of Plymouth's celebrations of National Enterprise Week.

There were a total of seven categories in the business awards that were open to Plymouth-based businesses and individuals and aim to recognise the amazing wealth of talent and innovation in the city's business community. The awards also aim to celebrate the personalities behind the businesses.